Mastering The Art Of French Cooking By Julia Child 13th Printing December 1966

Description: This book is a must for the serious home cook or cookbook collector. This copy is part of the 13th printing in 1966. It measures approx 7.25 x 10.25”. There is about a 1.5” tear at the top of the spine, but otherwise the book is in nice condition with no missing, ripped or stained pages. Zoom in to pics for accurate representation of condition. Stored in a smoke free pet free home.

Price: 25 USD

Location: Vancouver, Washington

End Time: 2024-12-01T20:19:34.000Z

Shipping Cost: 6.88 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Language: English

Author: Julia Child

Publisher: Alfred A. Knopf

Topic: Basic, General Cooking

Subject: Cooking