Making Vegan Meat: The Plant-Based Food Science Cookbook [Plant

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Price: 14.56 USD

Location: Madison, Wisconsin

End Time: 2024-12-11T17:03:50.000Z

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Book Title: Making Vegan Meat : the Plant-Based Food Science Cookbook

Number of Pages: 170 Pages

Language: English

Publisher: Mango Media

Item Height: 0.4 in

Topic: Sustainable Living, Vegetarian, General, Methods / Raw Food

Publication Year: 2021

Illustrator: Yes

Genre: Cooking, House & Home

Item Weight: 16.6 Oz

Item Length: 9.8 in

Author: Mark Thompson

Item Width: 8 in

Format: Trade Paperback