Description: Signs of wear and consistent use.
Price: 9.95 USD
Location: Hillsboro, Oregon
End Time: 2025-02-07T21:18:04.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Making Vegan Meat : the Plant-Based Food Science Cookbook
Number of Pages: 170 Pages
Language: English
Publisher: Mango Media
Item Height: 0.4 in
Topic: Sustainable Living, Vegetarian, General, Methods / Raw Food
Publication Year: 2021
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 16.6 Oz
Item Length: 9.8 in
Author: Mark Thompson
Item Width: 8 in
Format: Trade Paperback
