Description: Discover the authentic taste of Georgia with "Louis & Billie Van Dyke's The Blue Willow Inn Cookbook". This hardcover book features classic recipes from the renowned Blue Willow Inn restaurant. With over 200 pages, this cookbook is a treasure trove of Southern cooking, filled with mouth-watering dishes that are sure to impress your family and friends. From appetizers to desserts, this cookbook covers it all. Learn the secrets behind some of the Blue Willow Inn's most popular dishes, including Fried Chicken, Cornbread, and Fried Green Tomatoes. With a vintage feel and beautiful dust jacket, this cookbook is perfect for any food lover or collector.
Price: 7.99 USD
Location: Lisbon, Ohio
End Time: 2024-12-03T05:37:02.000Z
Shipping Cost: 4.85 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Product Group: Book
Original Language: English
IsTextBook: No
Vintage: Yes
Personalize: No
Personalized: No
Features: Dust Jacket
Binding: Hardcover
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Inscribed: No
Intended Audience: Young Adults, Adults
Literary Movement: Enlightenment
Era: 2000s
Country/Region of Manufacture: Georgia
Book Title: Blue Willow Inn Cookbook : Discover Why the Best Small-Town Restaurant in the South Is in Social Circle, Georgia
Number of Pages: 232 Pages
Language: English
Publisher: Nelson Incorporated, Thomas
Topic: Regional & Ethnic / American / Southern States
Publication Year: 2002
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 23.2 Oz
Author: Michael E. Stern, Jane Stern
Item Length: 9.2 in
Item Width: 7.5 in
Format: Hardcover
