Description: 400 pages, color photographs, The revolutionary approach to meal preparation in this book includes twenty-six weeks worth of dinners, that transform three basic components: one protein, one vegetable and one starch into three diverse, family friendly meals. Substitutions are provided to adapt recipes for paleo, grain-free and dairy-free diets. We are 100% staffed with volunteers and all our items are donated. All our profits are funneled back to our local library to help fund children and adult educational programming. Our goal is to get all items dispatched from our location within 24-48 hours; however, we do not have access to our inventory on holidays. We ship by USPS Media Mail when possible and provide tracking numbers. We offer combined shipping when you order multiple items. We are committed to ensuring each customer is entirely satisfied with their purchase. If you have any questions or concerns, please contact us directly.
Price: 30.2 USD
Location: Lubbock, Texas
End Time: 2024-11-12T18:36:12.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: none
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Inscribed: No
Intended Audience: Adults
Modified Item: No
Vintage: No
Personalize: No
Type: Cookbook
Illustrator: Jessica Rockowitz
Era: 2010s
Features: Illustrated
Country/Region of Manufacture: United States
Book Title: Cook Once, Eat All Week : 26 Weeks of Gluten-Free, Affordable Meal Prep to Preserve Your Time and Sanity
Item Length: 10in.
Item Height: 1in.
Item Width: 8in.
Author: Cassy Joy Garcia
Format: Trade Paperback
Language: English
Topic: Methods / Quick & Easy, Health & Healing / Gluten-Free, Methods / Low Budget
Publisher: Victory Belt Publishing
Publication Year: 2019
Genre: Cooking
Item Weight: 44.4 Oz
Number of Pages: 400 Pages
