Description: Further DetailsTitle: Tartine BreadCondition: NewEAN: 9780811870412ISBN: 9780811870412Publisher: Chronicle BooksFormat: HardbackRelease Date: 10/12/2010Item Height: 263mmItem Length: 223mmItem Width: 37mmItem Weight: 1320gAuthor: Chad Robertson, Elizabeth PrueittContributor: Eric Wolfinger (Photographs by)Language: EnglishDescription: The Tartine Way - Not all bread is created equal"...The most beautiful bread book yet published..." – The New York TimesTartine - A bread bible for the home baker or professional bread-maker! It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner with Elizabeth Prueitt of San Francisco's Tartine Bakery. At 5 P.M., Chad Robertson's rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day.Only a handful of bakers have learned the bread science techniques Chad Robertson has developed: To Chad Robertson, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad Robertson developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is.Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt.If you liked Tartine All Day by Elisabeth Prueitt, Chad's partner in work and life, and Flour Water Salt Yeast by Ken Forkish, you'll love Tartine Bread! Additional categories for this book include:Baking BooksBaking Recipe BooksBaking Cook BooksBread Recipe BooksCountry/Region of Manufacture: USGenre: Food & DrinkRelease Year: 2010 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
Price: 52.61 USD
Location: 60502
End Time: 2025-01-06T15:13:29.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
Book Title: Tartine Bread
Publication Name: Tartine Bread
Title: Tartine Bread
EAN: 9780811870412
ISBN: 9780811870412
Publisher: Chronicle Books
Format: Hardback
Release Date: 10/12/2010
Release Year: 2010
Item Height: 263mm
Item Length: 223mm
Item Width: 37mm
Item Weight: 1320g
Author: Elizabeth Prueitt
Contributor: Eric Wolfinger (Photographs by)
Language: English
Country/Region of Manufacture: US
Genre: Food & Drink
