Neil Lane

1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook

Description: A lot of wear on dust jacket, ex libris stamp on first page, last page small bottom tear (see photos), spine slightly wiggly, inside pages clean. Buyer to pay 7.99s&h in continental U.S. For More Great Items Please Visit My Store!

Price: 34.95 USD

Location: Potomac, Maryland

End Time: 2024-12-05T14:49:30.000Z

Shipping Cost: 7.99 USD

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1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook1970 Mastering the Art of French Cooking Julia Child 1st Ed. Volume 2 Cookbook

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Mastering the Art of French Cooking

Book Series: Mastering the Art of French Cooking

Narrative Type: Nonfiction

Original Language: English

Publisher: Alfred A. Knopf

Intended Audience: Young Adults, Adults

Edition: First Edition, Volume 2

Vintage: Yes

Publication Year: 1970

Type: cookbook

Format: Hardcover

Language: English

Era: 1970s

Author: Julia Child, Simone Beck

Features: Dust Jacket, Illustrated

Genre: Cookbooks, Desserts, Food And Drink

Topic: Cooking, French Cooking, Gourmet Food

Country/Region of Manufacture: United States

Number of Pages: 555

Personalization Instructions: Rudolph the Red-Nosed Reindeer

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